IL PORTALE per la RICERCA dei DIPARTIMENTI

Fontanesi L, Schiavo G, Scotti E (2012) "A genome wide association study for backfat thickness in Italian Large White pigs highlights new regions affecting fat deposition including neuronal genes."

Gori A., Cevoli C., Fabbri A., Caboni M.F. (2012) "A rapid method to discriminate season of production and feeding regimen of butters based on infrared spectroscopy and artificial neural networks"

Fontanesi L., Dall'Olio S., Scotti E. (2012) "A single nucleotide polymorphism in the rabbit growth hormone (GH1) gene is associated with market weight in a commercial rabbit population"

Fontanesi L., Scotti E., Zambonelli P., Dall’Olio S., Bigi D., Davoli R. (2012) "A whole genome scan for QTL affecting milk protein percentage in Italian Holstein cattle applying selective milk DNA pooling and multiple-marker mapping in a daughter design."

A. Bordoni (2012) "Activity of the novel T137A SOD1 mutation in amyotrophic lateral sclerosis patients"

Ferioli F., D’ANTUONO L.F. (2012) "An update procedure for an effective and simultaneous extraction of sesquiterpene lactones and phenolics from chicory"

Davoli R, Braglia S, Zambonelli P (2012) "Analysis of MC4R polymorphism in Italian Large White and Italian Duroc pigs: association with carcass traits"

Fontanesi L., Bertolini F., Dall'Olio S. (2012) "Analysis of association between the MUC4 g.8227C>G polymorphism and production traits in Italian heavy pigs using a selective genotyping approach"

V. Cardenia, M. T. Rodriguez-Estrada (2012) "Analysis of cholesterol oxidation products by Fast gas chromatography/mass spectrometry"

Fontanesi L. (2012) "Analysis of polymorphisms in the agouti signaling protein (ASIP) and melanocortin 1 receptor (MC1R) genes and association with coat colours in two Pramenka sheep types."

V. Cardenia, M. T. Rodriguez-Estrada (2012) "Antioxidant effects of mono- and diacylglycerols in non-stripped and stripped soybean oil-in-water emulsions"

Versari A., Parpinello G.P., Laghi L. (2012) "Application of infrared spectroscopy for the prediction of color components of red wines"

L. Ragni, A. Berardinelli, C. Cevoli, E. Valli (2012) "Assessment of the water content in extra virgin olive oils by Time Domain Reflectometry (TDR) and Partial Least Squares (PLS) regression methods"

Fontanesi L, Dall'Olio S (2012) "Association between a polymorphism in the IGF2 gene and finishing weight in a commercial rabbit population."

Fontanesi L., Scotti E., Dall’Olio S., Davoli R. (2012) "Association between polymorphisms in cathepsin and cystatin genes with meat production and carcass traits in Italian Duroc pigs: confirmation of the effects of a cathepsin L (CTSL) gene marker"

Patrignani F., Gardini F., Vernocchi P., Lanciotti R. (2012) "Biogenic amines and ethyl carbamate in Primitivo wine: Survey of their concentrations in commercial products and relationship with the use of malolactic starter"

Lorenzo Nissen (2012) "Carbohydrate stress-related response in Bifidobacterium pseudolongum subsp. globosum"

A. Ciampa, L. Laghi, F. Capozzi (2012) "Changes in the Amino Acid Composition of Bogue (Boops boops) Fish during Storage at Different Temperatures by 1H-NMR Spectroscopy"

F. Chinnici (2012) "Characterization and Differentiation of High Quality Vinegars by Stir Bar Sorptive Extraction Coupled to Gas Chromatography-Mass Spectrometry (SBSE-GC-MS)"

A. Bendini, E. Giambanelli (2012) "Cherry leafroll virus: Impact on olive fruit and virgin olive oil quality"

V. Cardenia, M. T. Rodriguez-Estrada (2012) "Cholesterol photosensitized oxidation in muscle foods"

M. T. Rodriguez-Estrada (2012) "Comparison of the composition of Pinus radiata bark extracts obtained at bench- and pilot-scales"

Camanzi L., Mulazzani L., Malorgio G. (2012) "Competitiveness of Italian Small Pelagics in International trade"

L.Nissen (2012) "Composizione ed attività antibatterica dell’olio essenziale di Monarda fistulosa"

Fontanesi L., Scotti E. (2012) "Confirmation of the association between a single nucleotide polymorphism in the porcine LDHA gene and average daily gain and correlated traits in Italian Large White pigs"

Gianotti A, Bordoni A (2012) "Counteraction of oxidative damage in the rat liver by an ancient grain (Kamut brand khorasan wheat)."

A. Bendini (2012) "DSC evaluation of extra virgin olive oil stability under accelerated oxidative test: effect of fatty acid composition and phenol contents"

Pasini F., Verardo V., Caboni M.F., D'ANTUONO L.F. (2012) "Determination of glucosinolates and phenolic compounds in rocket salad by HPLC-DAD-MS: evaluation of Eruca vesicaria Mill and Diplotaxis tenuifolia L. genetic resources"

Gori A., Caboni M.F. (2012) "Discrimination of grated cheeses by Fourier transform infrared spectroscopy coupled with chemometric techniques"

Gardini F., Tabanelli G. (2012) "Does milk treatment before cheesemaking affect microbial and chemical traits of ripened cheese? Grana Trentino as a case study"

Tabanelli G., Gardini F. (2012) "Effect of Chemico-Physical Parameters on the Histidine Decarboxylase (HdcA) Enzymatic Activity in Streptococcus thermophilus PRI60"

G. Tabanelli, F. Patrignani, F. Gardini, R. Lanciotti (2012) "Effect of a non-lethal High Pressure Homogenization treatment on the in vivo response of probiotic lactobacilli"

P. Vernocchi, L. Laghi (2012) "Effect of lactose on gut microbiota and metabolome of infants with cow’s milk allergy"

Parpinello G.P., Versari A. (2012) "Effect of micro-oxygenation on sensory characteristics and consumer preference of Cabernet Sauvignon wine"

L. Laghi, U. Tylewicz, M. Dalla Rosa, P. Rocculi (2012) "Effect of osmotic dehydration on Actinidia deliciosa kiwifruit: A combined NMR and ultrastructural study"

F. Sirri, Meluzzi A. (2012) "Effect of sequential feeding on nitrogen excretion, productivity, and meat quality of broiler chickens."

L. Nanni Costa (2012) "Effect of short road journeys on behaviour and some blood variables related to welfare in young bulls"

Tabanelli G., Coloretti F., Chiavari C., Grazia L., Lanciotti R., Gardini F. (2012) "Effects of starter cultures and fermentation climate on the properties of two types of typical Italian dry fermented sausages produced under industrial conditions"

M. T. Rodriguez-Estrada (2012) "Emission of volatile compounds by Erwinia amylovora: biological activity in vitro and possible exploitation for bacterial identification"

S. Romani, C. Cevoli, A. Fabbri, M. Dalla Rosa (2012) "Evaluation of Coffee Roasting Degree by Using Electronic Nose and Artificial Neural Network for Off-line Quality Control"

Federica Bovo, Manfreda Gerardo (2012) "Evaluation of Real-Time PCR to complement ISO 6579:2004 method for the detection of Salmonella in pork cuts"

V. Verardo, M. F. Caboni (2012) "Evaluation of different extraction approaches for the determination of phenolic compounds and their metabolites in plasma by nanoLC-ESI-TOF-MS"

Paolo Liberati, Paolo Zappavigna (2012) "Evaluation of solar energy on the roofs of livestock houses"

M. Mattetti, G. Molari (2012) "Evaluation of the Frequency Response of Tractor Cab Angular Movements"

Fontanesi L, Scotti E (2012) "Exploring copy number variation in the rabbit (Oryctolagus cuniculus) genome by array comparative genome hybridization."

Meluzzi A., Sirri F. (2012) "Fatty acid profile and proximate composition of fillets from Engraulis encrasicholus, Mullus barbatus, Merluccius merluccius and Sarda sarda caught in Tyrrhenian, Adriatic and Ionian seas"

Grazia C. (2012) "Food safety management by private actors: rationale and impact on supply chain stakeholders"

S. Romani, U. Tylewicz, M. Dalla Rosa (2012) "Gas Permeability and Thermal Behavior of Polypropylene Films Used for Packaging Minimally Processed Fresh-Cut Potatoes: A Case Study"

Tylewicz U., Rocculi P. (2012) "Gas in scattering media absorption spectroscopy (GASMAS) detected persistent vacuum in apple tissue after vacuum impregnation"

D. Bigi (2012) "Genetic Structure and Differentiation of the Italian Catria Horse"

Parpinello G.P. (2012) "Grape maturity, yield, quality, sensory properties, and consumer acceptance of fiesta and selma pete dry-on-vine raisins"

D'ANTUONO L.F. (2012) "Growing and properties of Yalta onion"

Fontanesi L., Scotti E. (2012) "Haplotype variability in the bovine MITF gene and association with piebaldism in Holstein and Simmental cattle breeds"

PATRIGNANI F., LANCIOTTI R. (2012) "High Pressure Homogenization versus Heat Treatment: Effect on Survival, Growth, and Metabolism of Dairy Leuconostoc Strains"

Fontanesi L., Scotti E., Dall’Olio S. (2012) "Identification and analysis of single nucleotide polymorphisms in the myosin VA (MYO5A) gene and its exclusion as the causative gene of the dilute coat colour locus in rabbit"

Fontanesi L, Scotti E, Colombo M, Schiavo G (2012) "Identification and association analysis of several hundred single nucleotide polymorphisms within candidate genes for back fat thickness in Italian Large White pigs using a selective genotyping approach."

Vannini L. (2012) "Identification of volatile components of liverwort (Porella cordaeana) extracts using GC/MS-SPME and their antimicrobial activity"

Parpinello G.P. (2012) "Impact of exogenous tannin additions on wine chemistry and wine sensory character"

P. Trevisi, D. Priori, M. Colombo, F. Coloretti, P. Bosi (2012) "In vitro test on the ability of a yeast cell wall based product to inhibit the Escherichia coli F4ac adhesion on the brush border of porcine intestinal villi"

Vernocchi P, Vannini L (2012) "Integration of datasets from different analytical techniques to assess the impact of nutrition on human metabolome."

TAGLIOLI G. (2012) "Irrigare e risparmiare acqua:compromesso indispensabile"

Tylewicz U., Rocculi P., Dalla Rosa M. (2012) "Isothermal and differential scanning calorimetries to evaluate structural and metabolic alterations of osmo-dehydrated kiwifruit as a function of ripening stage "

A. Brugnoli, P. A. Nasuelli, C. Zanasi (2012) "La distribuzione diretta a protezione del latte emiliano"

Brugnoli A., Zanasi C., Nasuelli P. (2012) "La distribuzione diretta del latte"

E. Porri (2012) "La legittimazione a costruire in zona agricola tra proprietà, impresa e potere pubblico"

Dall'Olio S., Nanni Costa L (2012) "La qualità dell'immagine termografica nella misurazione della temperatura corporea superficiale del suinetto"

A. Versari, G. P. Parpinello (2012) "Mass Spectral Characterization of Uva Longanesi Seed and Skin Extracts"

Mattetti M., Molari G. (2012) "Methodology for the realisation of accelerated structural tests on tractors"

G. Manfreda, P. Rocculi, F. Sirri, A. Meluzzi (2012) "Modified-atmosphere packaging of hen table eggs: Effects on pathogen and spoilage bacteria"

V. Verardo, M.F. Caboni (2012) "Molecular Characterization of Phospholipids by High-Performance Liquid Chromatography Combined with an Evaporative Light Scattering Detector, High-Performance Liquid Chromatography Combined with Mass Spectrometry, and Gas Chromatography Combined with a Flame Ionization Detector in Different Oat Varieties"

P. Zucchi (2012) "Monitoraggio dell'evoluzione fermentativa in mieli e valutazione di alcuni aspetti chimici, microbiologici e sensoriali"

PETRACCI M., CAVANI C. (2012) "Muscle growth and poultry meat quality issues"

A. Bendini, T. Gallina-Toschi (2012) "New Filtration Systems for Extra-Virgin Olive Oil: Effect on Antioxidant Compounds, Oxidative Stability, and Physicochemical and Sensory Properties"

L. Ragni, C. Cevoli, A. Berardinelli (2012) "Non-destructive internal quality assessment of ‘‘Hayward’’ kiwifruit by waveguide spectroscopy."

Gallina Toschi T., Bendini A., Barbieri S., Valli E. (2012) "Organic and conventional nonflavored yogurts from the Italian market: Study on sensory profiles and consumer acceptability"

M. T. Rodriguez-Estrada (2012) "Oxidative pattern from fluorescent light exposition of crystalline cholesterol"

S. ROMANI, F. BALESTRA, P. ROCCULI, M. DALLA ROSA (2012) "PHYSICO-CHEMICAL AND ELECTRONIC NOSE MEASUREMENTS ON THE STUDY OF BISCUIT BAKING KINETICS"

M. Dalla Rosa (2012) "PRIOR EXPERIENTIAL LEARNING (APEL): A WAY TO SHORT-CUT THE UNIVERSITY STUDIES IN TECHNICAL DEGREES?"

D'ANTUONO L.F. (2012) "Perception of typical Ukrainian foods among an Italian population"

G. Molari, A. Guarnieri (2012) "Performance of an agricultural tractor fitted with rubber tracks"

S. Romani, F. Balestra, P. Rocculi, M. Dalla Rosa (2012) "Physico-chemical and electronic nose measurements on the study of Biscuit Baking kinetics"

S. Romani, U. Tylewicz, P. Rocculi, M. Dalla Rosa (2012) "Poly(lactic acid)-Modified Films for Food Packaging Application: Physical, Mechanical, and Barrier Behavior"

P. Zambonelli, S. Braglia, R. Davoli (2012) "Polymorphisms and haplotypes of calpastatin gene are associated with performance and carcass traits in Italian Large White pigs"

Fontanesi L., Bertolini F., Scotti E., Trevisi P., Dall’Olio S., Davoli R., Bosi P. (2012) "Polymorphisms in an obesity-related gene (PCSK1) are associated with fat deposition and production traits in Italian heavy pigs"

Davoli R, Braglia S (2012) "Polymorphisms of beta-lactoglobulin promoter region in three Sicilian goat breeds."

Fabio De Menna, Matteo Vittuari, Andrea Segrè (2012) "Povertà energetica e politiche rurali in Burkina Faso: il caso della jatropha curcas"

Mulazzani L., Camanzi L., Malorgio G. (2012) "Price formation and geographic market integration: An empirical investigation of Adriatic small pelagic species"

C. Cevoli, L. Ragni, A. Gori, A. Berardinelli, M. F. Caboni (2012) "Quality parameter assessment of grated Parmigiano–Reggiano cheese by waveguide spectroscopy"

Patrignani F. (2012) "Resistance of two temperate Lactobacillus paracasei bacteriophages to high pressure homogenization, thermal treatments and chemical biocides of industrial application"

Nanni Costa L., Zanasi C. (2012) "Risk assessment in stock calf transportation from France to Italy: the contribution of road inspections"

M. Vittuari, B. Milic (2012) "Risorse territoriali e governance rurale: un’analisi comparata tra Romania e Serbia"

F. Gardini, L. Grazia, C. Chiavari, F. Coloretti, G. Tabanelli (2012) "Role of Streptococcus thermophilus PRI60 in histamine accumulation in cheese"

Dall'Olio S, | Fontanesi L, Nanni Costa L (2012) "STUDIO DI ASSOCIAZIONE FRA UN POLIMORFISMO DEL PROMOTORE DEL GENE MIOSTATINA E ALCUNI RILIEVI MORFOLOGICI NEL CAVALLO CRIOLLO URUGUAIANO"

GRAZIA C. (2012) "Sanitary and Phytosanitary standards: does consumers’ health protection justify developing countries’ producers’ exclusion?"

Nanni Costa L. (2012) "Searching for differences in the behavioural response of piglet groups subjected to novel situations."

D'ANTUONO L.F. (2012) "South European kales: a cross country cross cultural research"

Valli V, Di Nunzio M, Caboni MF, Bordoni A (2012) "Sugar Cane and Sugar Beet Molasses, Antioxidant-rich Alternatives to Refined Sugar"

P. Trevisi, D. Priori, P. Bosi (2012) "Supplementary tryptophan downregulates the expression of genes induced by the gut microbiota in healthy weaned pigs susceptible to enterotoxigenic Escherichia coli F4"

Malorgio G., Camanzi L., Grazia C. (2012) "Supply chain relationship and quality certification scheme: a case study in fishery"

Matteo VITTUARI, Sinisa BERJAN (2012) "TERRITORIAL GOVERNANCE IN RURAL BOSNIA: THE ROLE OF LOCAL INSTITUTIONS AND ORGANIZATIONS IN SARAJEVO­ OMANIJA REGION"

C. Severi, C.Rota, C. Zanasi (2012) "The Resilience Approach Contribution to Rural Communities Social Assessment for Social Sustainability Based Strategies Implementation"

L. Nanni Costa (2012) "The effects of different environmental conditions on thermoregulation and clinical and hematological variables in long-distance road-transported calves"

Grazia C. (2012) "The food safety issue: public or private governance?"

C. Rota, C. Zanasi (2012) "The influence of organizational climate on sustainable relationships between organization and employees. The KION case study"

P. Rocculi, U. Tylewicz, E. Cocci, S. Romani, M. Dalla Rosa (2012) "The potential role of isothermal calorimetry in studies of the stability of fresh-cut fruits"

PETRACCI M., LAGHI L., ROCCULI P., RIMINI S., CAVANI C. (2012) "The use of sodium bicarbonate for marination of broiler breast meat"

L. Ragni (2012) "Unexpected dielectric behavior in aluminum wet electrolytic capacitors"

Fabbri A, Cevoli C (2012) "Validation of a simplified numerical model hot air treatment of shell eggs surface"

Malorgio G. (2012) "Valorizzazione energetica dei residui vitivinicoli: scenari di fattibilità tecnica ed economica"