IL PORTALE per la RICERCA dei DIPARTIMENTI

De Rensis F (2013) "A Five-day Progesterone plus eCG-based Fixed-time AI Protocol Improves Fertility over Spontaneous Estrus in High-producing Dairy Cows under Heat Stress."

Cristina Mora (2013) "A cross-cultural segmentation of western Balkan consumers: focus on preferences toward traditional fresh cow cheese"

S. Sforza (2013) "Analysis of phytosteryl and phytostanyl fatty acid esters in enriched dairy foods: a combination of acid digestion, lipid extraction, and on-line LC-GC"

Calani L, Brighenti F, Del Rio D (2013) "Anti-estrogenic activity of a human resveratrol metabolite"

P. Cozzini (2013) "CO rebinding kinetics and molecular dynamics simulations highlight dynamic regulation of internal cavities in human cytoglobin"

Donato Angelino (2013) "Caecal Absorption of Vitexin-2-O-xyloside and its Aglycone Apigenin, in the Rat"

Donato Angelino (2013) "Comparison of bioactive phytochemical content and release of isothiocyanates in selected brassica sprouts"

D. Del Rio (2013) "Dietary (Poly)phenolics in Human Health: Structures, Bioavailability and Evidence of Protective Effects Against Chronic Diseases"

Righi F., Martuzzi F., Quarantelli A. (2013) "Effect of the extent of digestion of dry matter and fiber on fecal particle distribution in cows feces"

Dall’Asta M, Mena P, Calani L, Brighenti F, Del Rio D (2013) "Effects of naringenin and its phase II metabolites on in vitro human macrophage gene expression."

A. Germini (2013) "Endogenous allergens and compositional analysis in the allergenicity assessment of genetically modified plants. "

P. Cozzini (2013) "Fine tuning of the active site modulates specificity in the interaction of O-acetylserine sulfhydrylase isozymes with serine acetyltransferase"

C. Mora (2013) "Genetically modified animals from life-science, socio-economic and ethical perspectives: examining issues in an EU policy context"

Furio Brighenti (2013) "Glycaemic index: did Health Canada get it wrong? Position from the International Carbohydrate Quality Consortium (ICQC)"

C. Lazzi, C. Bottesini, M. Gatti, S. Sforza, E. Neviani, A. Dossena. (2013) "Growth promotion of Bifidobacterium and Lactobacillus species by proteinaceous hydrolysates derived from poultry processing leftovers."

Cozzini P (2013) "Isozyme-specific ligands for O-acetylserine sulfhydrylase, a novel antibiotic target"

C. Dall'Asta (2013) "Masked mycotoxins: A review."

Davide Menozzi, Cristina Mora (2013) "Motives towards traceable food choice: A comparison between French and Italian consumers"

Stefano Sforza (2013) "PNA–NLS conjugates as single-molecular activators of target sites in double-stranded DNA for site-selective scission"

D. Menozzi (2013) "Public Perceptions of Agri-food Applications of Genetic Modification – A Systematic Review and Meta-Analysis"

S. Sforza (2013) "The antibrowning agent sulfite inactivatesAgaricus bisporustyrosinase through covalent modification of the copper-B site"

F. Scazzina, N. Pellegrini (2013) "The effect of dietary fibre on reducing the glycaemic index of bread"

Luca Calani, Daniele Del Rio, Renato Bruni, Andrea Fabbri, Chiara Dall’Asta, Gianni Galaverna (2013) "Ultra-HPLC–MSn(Poly)phenolic Profiling and Chemometric Analysis of Juices from Ancient Punica granatum L. Cultivars: A Nontargeted Approach"

Cozzini P (2013) "Unintended consequences? Water molecules at biological and crystallographic protein–protein interfaces"